Memorial Day Recipe Must-Haves

Taste of Home staffers provided Memorial Day menu suggestions just in time for celebrations in and .

Taste of Home is the world's leading food media brand via four published magazines, more than 40 special interest recipe collections for sale at retail and grocery stores each year, dozens of cookbooks, and 300-plus local cooking schools around the country each year. Taste of Home is part of the Reader's Digest Food Affinity.

For the full recipes, just click on the highlighted recipe names that follow.

• Caprese Salad Kabobs: This classic appetizer is a creative and festive addition to outdoor celebrations.
  Submitted by Christine Mitchell of Glendora, CA.
• BLT Dip: Bacon brings delight to every dish and this BLT dip is no exception, it’s a table staple and quick to make.
  Submitted by Emalee Payne of Eau Claire, WI.
• Mojito Marinated Fruit: Assorted fruits marinate in this summer cocktail favorite and fresh mint to liven the party up and keep people cool and refreshed.
  Submitted by Marcy Griffith of Excelsior, MN.
• Maple Glazed Spare Ribs: Nothing screams picnic more than a slab of finger lickin’ maple glazed spare ribs; easy to eat by all ages.
  Submitted by Linda Kobeluck of Ardrossan, Alberta.
• Patriotic Cupcake Cones: A fun twist on the average cupcake, these red, white and blue patriotic cupcakes are handheld fun for those who choose to indulge.
  Developed by the Taste of Home Test Kitchen.